Why is spin-thin technology used more and more in the production and processing of stainless steel water cups?

What is the stainless steel water cup spin-thin technology?What are the advantages of the spinning process?

After understanding the above two problems, it is also clear why more and more water cup factories have begun to adopt the spinning technology for the production of stainless steel water cup liners.

In essence, the thinning technology is to use a physical processing method to wash the thicker steel sheet thinly with a rotary knife, thereby reducing the weight of the material and improving the performance of the product. At present, the thinning process is more used on stainless steel water cups with welding technology in the inner tank.

Doing so can not only reduce the weight of the stainless steel, but also make the inner container of the stainless steel water cup with obvious welding lines seamless and smooth, and at the same time, it does not reduce the heat preservation performance of the water cup. The inner wall of the stainless steel liner treated by the spin-thin process will be smoother and easier to reflect the quality of mirror electrolysis.

The thermos cup produced by Dongguan Zhanyi Commodity Technology Co., Ltd. uses sufficient materials and exquisite workmanship. In terms of material, we insist on using food-grade 304 stainless steel inside and outside, or a combination of 304 stainless steel outside and 316 stainless steel. The heat preservation time can reach 8 hours, and the cold preservation time can reach 12 hours. We insist on using the AQL1.0 inspection standard, which is far higher than the peer standards, and all links adopt a full inspection system to ensure that each product is a high-quality product. Customers from all over the world are welcome to visit our factory for inspection, and welcome to place orders for cooperation.